Pumpkin Loaf

Ingredients

• 1 1/2 sticks butter
• 1 cup brown sugar
• 1 cup white sugar
• 1 1/2 Tbsp pumpkin pie spice
  • 1 tsp cinnamon
  • 1 tsp ground ginger
  • 1 tsp nutmeg
  • 1 tsp clove
• 1 tsp baking soda
• 1/2 tsp baking powder
• 1 can pumpkin puree
• 2 eggs
• 2 cups flour

Directions

• Oven 325°F
• Cream
  • butter
  • brown sugar
  • white sugar
  • pumpkin pie spice
• Add
  • 2 eggs
  • pumpkin puree
  • baking soda
  • baking powder
• Fold in
  • flour
• Prepare 2 loaf pans
• Split batter in 1/2 and spread across both pans
• Bake at 325°F for 65+ minutes until toothpick comes out clean
• Cool for 15 mintues before removing from the pan

Notes